Sunflower oil
Sunflower oil is the non-volatile oil pressed from the seeds of sunflower (Helianthus annuus). Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient. Sunflower oil is primarily composed of linoleic acid, a polyunsaturated fat, and oleic acid, a monounsaturated fat.
Benefits of Sunflower oil
Improves Heart Health.
Improves Skin Health.
Prevents Arthritis.
Prevents Asthma.
Prevents Cancer.
Improves Immune System.
Improves Hair Health.
Improves Digestion.
- Category:
- Cooking:
- Protein: 6 Grams
- Type: Free