Chard

Chard contains 3 times the recommended daily intake of vitamin K and 44 percent of the recommended amount of vitamin A. This vegetable can help to combat cancer, reduce blood pressure, and enhance performance in sports

Benefits of Chard

  • Improves Night Vision
  • Reduces Muscle Cramps
  • Boosts Brain Power
  • Low in Calorie
  • Prevent Cancer
  • High in Iron
     
  • Category:
  • Cooking:
  • Protein: 1.63
  • Type: Free