Description
Shiitake mushrooms contain eritadenine, a compound known to reduce cholesterol levels in the blood. They also contain beta-glucans that reduce inflammation and help prevent the intestines from absorbing cholesterol. Support immune health. Shiitake are rich in polysaccharides like lentinans and other beta-glucans
Benifits
- Immune system support.
- Antioxidant properties for cell health.
- Rich in vitamins and minerals.
- Potential cholesterol-lowering effects.
- Promotes heart health.
- Contains anti-inflammatory compounds.
- Supports weight management.