Description
Pear fruits are generally sweeter and of softer texture than apples and are distinguished by the presence of hard cells in the flesh, the so-called grit, or stone cells. In general, pear fruits are elongate, being narrow at the stem end and broader at the opposite end.
Benifits
- Rich in fiber for digestive health.
- Provides essential vitamins and minerals.
- Low in calories, aids in weight management.
- Supports heart health with potassium.
- Contains antioxidants for skin and immunity.
- Promotes bone strength through vitamin K.
- Natural source of hydration and hydration.