Description
The Chinook salmon is the largest of all Pacific salmon, typically measuring 36 inches in length, often exceeding 30 pounds. Adults are distinguished by the black irregular spotting on the back and dorsal fins and on both lobes of the caudal or tail fin. Chinook salmon also have a black pigment along the gum line, thus the name "blackmouth" in some areas.
Benifits
- Rich in heart-healthy omega-3 fatty acids.
- High-quality protein source for muscles.
- Supports brain and eye health.
- Lowers risk of heart disease.
- Provides essential vitamins and minerals.