Description
The granadilla is by far the least known. This round to oval fruit can be recognised by its orange, but also green or yellow, skin. Compared with the well-known passionfruit, the taste is slightly sweeter. The deliciously sweet flesh is gelatinous, with black edible seeds. The granadilla owes its name to the Spaniards.
Benifits
- Rich in vitamins and minerals.
- High in dietary fiber content.
- Supports digestive health.
- May aid in weight management.
- Provides antioxidants for overall health.
- Promotes healthy skin and hair.
- Enhances immune system function.