Description

• Heat oven to 400. Spray an 8 or 9 inch square pan with nonstick cooking spray and set aside.
• Combine flour and sugar in a mixing bowl
• Heat butter, espresso, and cocoa in a saucepan and bring to a boil.
• Pour cocoa mixture over flour and sugar and mix.
• Add buttermilk, egg, baking soda, vanilla, and cinnamon and mix to combine.
• Stir in chocolate pieces.
• Pour batter into prepared pan and bake for 20-25 minutes. Remove from oven and cool. Garnish with powdered sugar before serving if desired.