Description
Baby greens are harvested when they are 15 to 40 days old, Mishra explains. They're more tender and bite-sized. They're just what they sound like — typical leafy greens, including spinach, arugula, kale, lettuces, and more, harvested at just a few weeks old.
Benifits
- Nutrient-rich for strong baby growth.
- Boosts immunity and supports development.
- Aids digestion and promotes healthy weight.
- Rich in vitamins, minerals, and antioxidants.
- Enhances brain and eye development.
- Supports bone and muscle growth.