Description
Jalapeno is one of the most favoured varieties of chilli pepper that has been used for ages as a key ingredient to spice up a spectrum of culinary delights. This popular vegetable is botanically classified into fruit pods that belong to the genus Capsicum, members of the nightshade family Solanaceae, jalapenos are closely related to paprika, bell peppers and cayenne peppers. These small, fiery green peppers provide more than a kick of flavour and taste to nachos, tacos, pizza and many more delicacies.
Benifits
- Rich in vitamin C and antioxidants.
- May boost metabolism and aid digestion.
- Potential pain relief from capsaicin compound.
- Supports heart health with potassium content.
- Contains vitamins A, K, and B6.
- May have anti-inflammatory properties.
- Adds flavor with minimal calories.