Buttermilk powder
Buttermilk powder, a substitute to skimmed milk powder
It is the liquid resulting from butter manufacturing, and is mainly composed of water, lactose, proteins and minerals. It is a whitish liquid extracted from the churn or continuous buttermaking machines during phase inversion.
Benefits of Buttermilk powder
- May be easier to digest than other dairy products. The lactic acid in buttermilk can make its lactose content easier to digest.
- May support strong bones.
- May improve oral health.
- May help lower your cholesterol levels.
- Linked to lower blood pressure levels.
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- Type: Free